As soon as you recognize the essentials of cooking, it can be such a releasing and also rewarding experience to produce a just tasty meal or baked thing. The smells in your house and also the faces of the people who you share it with are priceless. We wish this Spaghetti With Mussels In A Garlic, Butter & Chilli Sauce dish will offer you some suggestion for you to become a remarkable chef.

Spaghetti With Mussels In A Garlic, Butter & Chilli Sauce

You can cook Spaghetti With Mussels In A Garlic, Butter & Chilli Sauce using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spaghetti With Mussels In A Garlic, Butter & Chilli Sauce :

Prepare (dry weight) Spaghetti,.

You need cooked and prepared de-shelled mussels,.

You need garlic sliced very finely,.

Provide rds tbsp of salted butter,.

You need to prepare red chilli flakes,.

You need to prepare dried parsley,.

Prepare Salt & pepper to season.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

instructions :Spaghetti With Mussels In A Garlic, Butter & Chilli Sauce

Bring a pan of salted water to a boil for cooking the spaghetti. Once boiling add the pasta and begin to cook. Meanwhile in a large frying pan over a medium heat add the butter and allow to melt..

Add the finely chopped garlic to the melted butter and a good pinch of chilli flakes. Gently fry until fragrant..

Add the cooked mussels and simmer them gently in the butter to heat through. Add a grind of black pepper and a tiny bit of salt (the mussels are already salty so don't add a lot). Check on the pasta..

Stir the mussels so that they are coated in the butter garlic and chilli sauce evenly. Turn down the heat to low..

Drain off the spaghetti once nice and el dente, so it still has a good bite. Add the drained pasta into the frying pan with the mussels and using tongs gently toss everything together. Add the parsely and a touch more pepper. Toss until every strand is coated in the butter sauce..

Serve up immediately and enjoy! :).

Since you have checked out the Spaghetti With Mussels In A Garlic, Butter & Chilli Sauce recipe, as well as you have the knowledge that you require to perform in the kitchen. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.

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