25 Recipe Appetizing My Garlic Buttered Steak, Mushroom and Onions. 😀 suitable for every moment!

As soon as you recognize the fundamentals of cooking, it can be such a freeing and also awarding experience to develop a merely tasty dish or baked product. The scents in your house as well as the faces of the people that you share it with are valuable. We hope this My Garlic Buttered Steak, Mushroom and Onions. 😀 dish will certainly give you some suggestion for you to end up being an amazing chef.

Provide Rump Steak.
You need handfull of Mushrooms cut in half.
You need Butter.
Provide Garlic crushed add it to butter.
You need to prepare Baby Spinach.
Provide onions.
You need to prepare Black cracked Pepper.

Short Tips:

In one large frying pan add the garlic butter and heat it. Next add the Steak in the middle and add mushrooms and onions around it mixed..
Fry the steak for 2 minutes each side and turn the mushrooms and onions around the outside of the steak to mix..
Add the chips to the oven for 5 minutes before frying the steak. Or if your deep frying homemade chios add them to the hot oil and fry for 5 minutes earlier too..
The steak you can turn over a few times on low heat for 6-8 minutes should be perfect for the onions and mushrooms too..
Serve hot add the steak and mushroom onions on top of the Spinach and all the juice. Then add chips. Butter the soft cheese bread..

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