34 Recipe Appetizing Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce delicious and easy to make.

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Use melted butter.
You need minced garlic.
You need to prepare white vinegar.
Provide Fresh Tilapia fillets.
You need to prepare salt & pepper (add more in the end to taste).

Short Tips:

Preheat oven in 370°F..
In a baking pan or tray mix the first four ingredients together (make sure your butter is melted or softened.).
Add your Tilapia, lay flat and brush the sauce you made earlier onto the whole fillets. cook for about 12-14 min. add more salt and pepper if you like..
Eat over rice or mashed potatoes..

Since you have read the Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce recipe, as well as you have the knowledge that you need to do in the cooking area. Obtain that apron out, dust off your blending bowls as well as roll up your sleeves. You have some food preparation to do.

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