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How to Make Delicious Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF fit for newbie.

How to Make Delicious Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF fit for newbie.

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As soon as you recognize the fundamentals of cooking, it can be such a releasing and rewarding experience to create a just tasty dish or baked product. The scents in your house and the faces of the people that you share it with are valuable. We wish this Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF dish will certainly give you some concept for you to end up being a remarkable chef.

Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF

Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF

To make Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF you need 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF :

  1. You need oil.
  2. Provide onion, sliced.
  3. Prepare garlic, finely chopped.
  4. You need to prepare tin chopped tomatoes.
  5. You need leeks, trimmed and sliced.
  6. Use Vitalite Sunflower Spread / safe 'butter'.
  7. You need water.
  8. Provide smoked haddock fillets.
  9. You need to prepare finely chopped parsley.

Short Tips:

Prep work is a very fundamental part of food preparation. You want to ensure you have every product you might need. You likewise intend to make certain you have all the supplies you could require. You don't wish to be in the center of a dish and discover you are missing something important.

instructions :Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF

  1. Fry the onion in the oil over a medium heat until softened and translucent. Add the garlic and fry a further minute.
  2. Add the tin of tomatoes and simmer for 20 mins until the liquid has evaporated. Add salt & pepper to taste.
  3. Meanwhile sauté the leeks in the butter in a large covered frying pan for 10 minutes on low until softened.
  4. Add the water and then top with the haddock fillets, seasoned with black pepper.
  5. Cover and steam for 10 minutes or until the fish is opaque.
  6. Serve the fish on a bed of leeks topped with the tomato sauce and some new potatoes. Garnish with the chopped parsley.

Cooking is a kind of art and it takes some time as well as practice to equal experience and also competence in the field. There are lots of forms of cooking and additionally various sorts of food from different societies. Use what you have actually seen from Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF recipe it will certainly help you in your food preparation undertakings.

If you find this Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF recipe helpful please share it to your close friends or family, thank you and good luck.

How to Make Delicious Vickys Smoked Haddock with Leek and Tomato Sauce GF DF EF SF NF fit for newbie.
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