13 Recipe Appetizing Easy Fish Pie 🐟 fit for newbie.

Cooking could be among the earliest skills on the planet. That does not suggest that there are any kind of restrictions to the expertise available for the cook thinking about raising his or her abilities. Even the finest cooks, also specialists, can always locate brand-new dishes, approaches and methods to improve their kitchen skills, so lets try this Easy Fish Pie 🐟 recipe, we hope you like it.

Use potatoes.
You need to prepare semi skimmed milk.
You need sauce flour.
Prepare butter.
Provide cod fillets - frozen.
You need smoked haddock fillets - frozen.
Provide salmon fillets - frozen.
You need to prepare eggs.
Provide Salt black pepper.

Short Tips:

Here are the basic ingredients, bathed in early morning sunshine. I made this pie in the morning and then popped it in the oven about 50 minutes before my parents arrived..
Poach the frozen fish for about 10 minutes until cooked through. Boil the eggs until hard boiled. Don’t overcook the fish - it will be finished in the oven later..
Slice the potatoes into discs about 5mm thick. Parboil or steam the potatoes for 7-10 minutes. If parboiling add salt..
When all your fish, eggs and potatoes are cooking make a simple sauce. Melt the butter in a pan and add the milk. Stir the sauce flour with a small amount of water to make a paste and then add to the mix. Stir the mixture until it is thick and smooth. You could add grated cheese here if you want - but this will make the sauce very rich..
Break the fish into large chunks and spread into a bowl..
Add the eggs if you like. We use eggs in our family! You could vary the ingredients to your taste - cooked prawns or even vegetables such as peas or leeks can be really great..
Pour the sauce on top and then cover with plenty of fresh ground black pepper..
Layer the potatoes so the overlap similar to fish scales. Use smaller discs to plug gaps in this topping..
Brush with some melted butter and finish off with fresh ground black pepper and salt. This is where you can stop if you have made this pie in advance..
Place in the middle shelf of an oven at 180 degrees fan. Cook for 45 minutes and ensure the pie is cooked through and golden on top. Leave to stand for 5 minutes before serving..
We served this with brown bread, sautéed kale (7 minutes with butter) and frozen peas (boiled 5 minutes with salt and butter). Any green vegetable is going to taste great!.

Cooking a tasty dish for your family doesn't need to indicate investing hours slaving away in the kitchen. There are several variety of recipes such as Easy Fish Pie 🐟 recipe, you can utilize to whip with each other a fantastic dish quickly, quickly your family will be appreciating the fruits of your labors.

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