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Fish soup (Northern Greece)

To cook Fish soup (Northern Greece) you only need 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fish soup (Northern Greece) :

You need to prepare fish for soup (cod, redfish, etc.).

You need carrots.

Provide potatoes.

Provide celery root and 5-6 leaves of leaf celery.

You need to prepare onion finely chopped.

Use the juice of 1-2 lemons.

Prepare oil.

You need to prepare rice, optionally.

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instructions :Fish soup (Northern Greece)

Chop the vegetables into medium-sixed pieces and boil them. Add the onion as well..

Boil for about 20 minutes and add the fish on top of the ingredients. Pour the lemon juice over the fish. Put the lid on the pot and let everything boil for an additional 20 minutes with the lid on..

Your soup is ready to serve..

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