How to Make Yummy Tasty Dutch Crunchy Spiced Cookies (Kruidnoten) fit for newbie.

Everybody loves the suggestion of sitting down to a delicious home-cooked dish, yet with today's hectic timetables, it can be tougher than ever to find the time to put one together. Fortunately, help is around, the Tasty Dutch Crunchy Spiced Cookies (Kruidnoten) recipe and guidance in this article will assist you assembled well balanced meals for your family in a remarkably, short time.

You need Self Raising Flour(you can substitute 120g plain flour with 5g baking powder).
You need to prepare brown sugar.
Prepare cold unsalted butter (cut in cubes).
Use pumpkin spice.
You need cold milk.
Use salt.

Short Tips:

Preheat the oven at 170oC. Prepare a baking tray with parchment paper and set aside..
Mix dried ingredients: flour, pumpkin spice, salt, sugar. Add butter & using your fingers, make a crumbly dough. Make a hole in the middle of the flour, add milk. Quickly knead the crumble into a pliable dough and form into a ball. Place the balls on your prepared baking tray..
Bake for 15- 20 minutes. Leave to cool & enjoy!.

Since you have checked out the Tasty Dutch Crunchy Spiced Cookies (Kruidnoten) recipe, and also you have the know-how that you require to do in the cooking area. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.

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