Whether you are an university student simply beginning your own culinary experiments or a skilled chef with many supper parties under your belt, there is always something brand-new to learn about cooking. We hope these Easy Date Loaf recipe and tips can help you in your kitchen area tonight, and get used to incredible home-cooked dishes.

Easy Date Loaf

You can cook Easy Date Loaf using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Easy Date Loaf :

You need to prepare Bicarbonate of soda.

You need to prepare Dates chopped.

You need Water.

Prepare Butter.

Use Sugar.

You need to prepare Egg beaten.

You need to prepare Self-Raising Flour.

You need Salt.

Prepare Vanilla Essence.

Short Tips:

If a recipe says to use a certain sort of pan, then use that pan. If you only own one nonstick pan, the simplest tip we can provide you with is to wait for a decent sale at a kitchen shop, then purchase yourself a stainless-steel pan and a cast iron skillet. Additionally its smart idea to exchange low-cost nonstick pans each few years, as the coating can wear down over the years.

step by step :Easy Date Loaf

Preheat oven to 180°C/Has Mark 5..

Sprinkle bicarbonate of soda over chopped dates and add hot water..

Beat the butter and sugar well, then add beaten egg, mixing well. Add the date mixture, flour, salt and vanilla essence. Mix well..

Put the mixture into a lined 900g (2lb) loaf tin and bake for 1 hour or until firm on top and a skewer inserted comes out clean..

Take out the tin after 10 minutes and cool on a wire rack..

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