Intend to be a far better chef? Who doesn't! Trying to find some new, fun, as well as intriguing menu suggestions? That isn't! The need to prepare far better dishes and try new dishes is something most of us intend to do. Masala Egg Curry dish perhaps the one you are searching for.

Masala Egg Curry

To cook Masala Egg Curry you need 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Masala Egg Curry :

You need boiled eggs.

Use fresh tomato pureed.

Provide chopped onion.

Use green chilli chopped.

You need crushed ginger and garlic.

Prepare coriander powder.

You need turmeric powder.

Prepare red chilli powder.

Provide bay leaf.

Provide pav bhaji masala.

Prepare salt.

Prepare oil.

Short Tips:

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instructions :Masala Egg Curry

Boil egg with a pinch of salt, oil and potato piece. Boil for 10 minutes. When you will see the potato become tender. That means the egg also boiled properly. Be there in the hot water. Once it is cool down. Add cool water and peel the shell of the egg. Keep aside..

Heat oil in kadaii. Once the oil is hot.. Fry egg for few minutes. Take out in a plate and keep a side. Add cumin seeds, bay leaf. Fry for few minutes..

Add crushed ginger and garlic. Saute it for a few minutes. Add chopped onion fry till it becomes light brown in colour. Add all the dry masala, salt and tomato puree. Mix properly. Fry till raw masala smell goes off..

Add water as needed. Cover and cook till it become gravy..

Garnish with grated boiled egg and fresh coriander leaves. Ready to serve with hot phulkas.

Everyone wants to be a better cook. Every person wishes to trying out fun recipes. Locating the moment and feeling the motivation to be imaginative in the kitchen can in some cases posture a challenge though. We hope these Masala Egg Curry recipe can bring the magic to your cooking area. Give a number of these ideas a shot tonight, your taste buds will certainly thank you!

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