How to Make Delicious Colorful Steam Sponge Cake (Bolu Kukus Mekar) perfect & tasty!

It's long been said that the very best way to a guy's heart is through his belly. Yet males aren't the just one who like a great meal. Cooking is not simply a technical ability, it's a life task that you use everyday. Right here, Colorful Steam Sponge Cake (Bolu Kukus Mekar) dish to exercise and improve your cooking abilities and make you even much better at it.

Provide eggs.
You need to prepare eggs yolks.
You need to prepare purpose flour.
Provide sugar.
Prepare almond milk (can use any milk or coconut milk) mixed with 2tsp vanilla extract l.
You need to prepare food coloring as your prefer.

Short Tips:

Beat eggs, egg yolk, and sugar with a mixer with high speed for 20 minutes. Change to low speed and gradually add the flour and milk mixed. Mixed well. Divide the batter into 3 section/bowls. Dropped the food coloring into the batter, mixed well..
Boil the water into steaming pan on high heat. Make sure Wraps the lid with a kitchen clothes..
While waiting for the water boil, let's fill up the steam mold with a paper cup cake and fully fill it with the batter. Filled with 3different color in every cup. When the water has boiled, put the mold into a steaming pan. Cover and steam in high heat for about 20-25 minutes.
Take off from the steam pan, and immediately transfer it to the plate and ready to served. Enjoy!!.

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