How to Cook Yummy Victoria Sponge Cake tasty & perfect

Many individuals love cooking and believe it makes the excellent relaxing leisure activity. A kitchen that is loaded with fresh food that scents delicious is certain to make anybody's mood a little bit lighter. It can often seem difficult, though, to determine dishes that benefit you or guidance that results in an eventually successful dish. Maybe this Victoria Sponge Cake dish is the one you are looking for.

You need to prepare Sugar.
Provide Butter/margarine.
You need Flour.
Provide Eggs-.
You need Baking powder.
Use Vanilla essence.

Short Tips:

Prepare the tins/ bowls for ingredients and set them aside. Then you preheat the oven at 170 degrees celcius a medium source of heat..
Measure the ingredients and put them into the tins/bowls..
Now mix the sugar and butter/margarine into a different bowl, same to flour and baking powder into a different bowl too..
Start by mixing sugar and margarine using a whisker, when pale you now add the vanilla essence.
Then you add one egg at a time by beating into the mixture and whisking.
Add the mixture of flour and baking powder inside, then continue whisking under low speed..
When the batter is now ready, put the parchment paper inside the baking pan and then pour the batter, put it inside oven in the middle rack and let it bake for 40 to 50 minutes.
When it is ready you can remove the cake from the oven, put it in a tray and let it cool for about 5 minutes, which you can then serve with your favorite beverage..

A great, home-cooked dish is the example everyone keep in mind. Using these Victoria Sponge Cake recipe to enhance your cooking coincides as a professional athlete that keeps training-- the extra you do it, the far better you get, learn as high as you can around food preparation. The even more recipe you have, the better your meals will taste.

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