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Mint Sponge Cake #sahdessert

To make Mint Sponge Cake #sahdessert you only need 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mint Sponge Cake #sahdessert :

Use oil and 1/2 cup boiling water(mix and set aside).

Use jumbo eggs.

You need sugar.

You need Peppermint essence.

Use Green food colouring.

Use and 1/4 cake flour(sift).

You need baking powder(sift).

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instructions :Mint Sponge Cake #sahdessert

Mix oil and boiling water and set aside.

Beat eggs and sugar until white and fluffy.

Add in essence and colouring and mix in.

Fold in sifted flour and baking powder(use metal spoon).

Lastly fold in oil and water mixture.

Pour into lined baking trays and bake in 180° oven for +-25minutes or until done.

Allow to cool and decorate with ganache and mint chocolates! Enjoy!.

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List of Food Recipes :

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