21 Exotic Raw banana fritters tasty & perfect

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For the latest food news, health tips, Lifestyle and recipes follow us on livingfoodz.com. Raw Banana Fritters By Gurdip Kohli Punj. These Raw Banana Fritters must be served fresh, to enjoy the awesome crispness and the burst of flavour caused by carom seeds.

You need maida.
Prepare salt.
You need Oil.
Provide Water.
Use Raw banana.
Prepare Potato.
You need Green chilli ginger paste.
Use Jeera powder.
You need Amchur powder.
You need to prepare Cornflour.

Short Tips:

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Form a semi soft dough by mixing maida,salt,oil and water..cover and keep aside for half HR.
Steam raw banana in cooker with Peel for ten min...once done. Peel and mash the bananas....
Boil the potatoes...once done..Peel and mash them....
Now mix bananas,potatoes,salt,amchur powder,ginger chilli paste,cornflour...
Roll the dough into chapati..Spread the banana potato mixture on the chapati forming a thin layer on it...
Now roll the chapati till the end forming elongated roll...
Now cut into half inch strips....
U can store this strips in a box sprinkled with cornflour in a freezer and fry when required...
Fry the rolls and serve with different chutneys...

These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links, please read my full. Shallow-fried Raw Banana Fritters: The shallow fried banana fritters is an easy to make snack food in a very short time. When unexpected guests visit your home.

Now that you have reviewed the Raw banana fritters recipe, and also you have the expertise that you require to execute in the kitchen. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.

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