23 Recipe Delicious Palak_Paneer_ Pulao family's new favorite!

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The recipe is palak paneer pulao..or Pulao recipe - an easy pulao made with palak (spinach leaves) and paneer (cottage cheese). This recipe idea came to me from the famous palak paneer recipe. Add water but don't make the paste.

Provide Measurement Cup SIze =200 Ml.
Use 🥗2 Cups Basmathi Rice.
Use 🥗250 grams Palak /Spinach.
Prepare 🥗3 Green chillies.
You need to prepare 🥗200 grams Paneer /Cottage Cheese/ other cream cheese cubes.
You need to prepare 🥗1/2 Cup Pudina /Mint leaves.
You need 🥗3 Onions Medium size.
Use 🥗1 Tomato large size.
You need to prepare 🥗1 Tbsp Garlic Paste.
You need 🥗1 Tbsp Ginger Paste.
You need 🥗1 Tsp Red Chilli Powder.
You need 🥗1 Tsp Coriander Powder.
Prepare 🥗1/2 Tsp Fennel Powder / Saunf Powder.
You need to prepare 🥗1/4 Tsp Turmeric Powder.
You need to prepare 🥗3 Tbsp Oil.
You need 🥗2 Tbsp Ghee.
Provide 🥗10 Cashews Optional.
You need to prepare 🥗3 cups Water.
Provide 🥗2 Tbsp Coriander leaves chopped.
Use 🥗1/2 Tbsp Lime Juice.
You need 🥗1 1/2 Tsp Salt or as requiref.
You need #Whole_Spices.
Use 🥗2 Bay.
You need to prepare 🥗4 Green Cardamom.
Use 🥗1 Black Cardamom.
Use 🥗2 " inch Cinnamon Sticks.
Prepare 🥗4.
You need 🥗2 Strands Mace.
Use 🥗1/2 Tsp Stone Flower/ Dagad Phool.

Short Tips:

If you are cooking from a recipe, the best tip we will offer you is to read through the whole thing all the way through before you start to cook. Not only will this assist you gain a much better understanding of what the final dish ought to look and taste like, you’ll also be ready to ascertain which cooking tools you would like, as well as catch important instructions.

🍚Soak rice for 15 minutes,drain water and keep it aside.
🍚Blanch Spinach in hot water,add salt,drain water and keep it aside to cool..
🥗Take a mixer,add spinach, green chillies and blend well to get puree.Measure the puree in cup and keep it aside..
🥗Heat Oil and ghee in a thick bottom pan,add 1/4 cup sliced onions,fry well to brown, cashews fry till golden colour..
🥗Remove fried onions, and cashews with the help of slotted spoon and reserve it for garnishing..
🥗In the same pan,add all the whole spices,fry well till spices leaves flavours to oil..
🥗Add sliced onions,ginger garlic paste and fry well,till the raw smell goes off..
Now add paneer cubes, and fry well until slight golden in colour..
🥗Add chopped tomatoes and fry well..
🥗Add all the dry spice powders and fry well along with tomatoes until well blend.
🥗Add the prepared palak puree and mix well..
Add drained rice,mix well with puree and continue to cook for 3-4 minutes.
🥗Now add 3 cups of hot water,salt and continue to cook till done,it may take around 12-15 minutes.
🥗Once done,add chopped coriander leaves,lemon juice and mix well..
🥗Garnish with fried onions,cashews and serve hot with green chutney.
Recipe Notes Measure the quantity of spinach puree using measuring cup,so that you can adjust water content accordingly to cook rice. My spinach puree measured 1 Cup so i added only 3 cups of water for rice to get cooked. Add.

SayfalarDiğerMarkaİnternet SitesiKişisel BlogAapdu KitchenVideolarpalak paneer pulao recipe Paneer Pulao Recipe - Paneer Pulav Recipe - Kids Lunch Box Ideas. Paneer pulao which is super easy to make and taste so delicious. It is simple and one of the quickest pulao you could ever make. Serve it with Phulkas, Jeera Pulao and Lacha Pyaz for a delicious lunch or.

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