18 Exotic Red, white & blue berry trifle suitable for every moment!

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You need Cake glaze.
You need sugar.
Provide water.
Prepare lemon juice.
Use almond extract.
Use Layers.
Use loaf angel food cake.
You need fresh strawberries.
You need fresh blueberries.
Use Cream filling.
Use cream cheese (8 oz.).
You need to prepare sugar.
Use heavy whipping cream.

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Wash and dry berries.
slice strawberries.
slice angel food cake into 1-inch thick slices.
for the glaze, combine sugar, lemon juice and water in a small sauce pan and simmer over low heat while stirring with whisk until sugar is completely dissolved.
remove sugar mixture from heat and add almond extract.
brush cake slices with sugar mixture on both sides and allow to sit for several minutes.
beat cream cheese and sugar on medium speed until light and creamy.
add whipping cream to cream cheese mixture and beat on medium high with whisk attachment until soft peaks form.
cut cake into 1-inch cubes.
layer half of cake pieces on bottom of trifle dish.
sprinkle with half of blueberries.
dollop half of cream filling over blueberries and carefully spread into an even layer.
sprinkle with strawberries.
repeat steps 10 through 13.
Cover dish with plastic wrap and let chill in fridge for at least 1 hour before serving.
* adapted slightly from the following: http://www.foodnetwork.com/recipes/sunny-anderson/patriotic-berry-trifle-recipe/index.html.

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Take these Red, white & blue berry trifle recipe ideas and also use them as well as maybe even experiment while you go to it. The kitchen area is a terrific place to try new things with the ideal help.

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